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Description An extravagant staircase leading up from the street entrance welcomes you to this restaurant in the fully restored Hurt Building, built in 1913. A club-like atmosphere pervades throughout, from the marble entrance to the lively piano bar. The menu changes daily, offering an excellent selection of seafood and beef dishes prepared with Southern-style gourmet touches. Try the Southern fried quail or any number of crab cake variations. An extensive list of American and European wines is available.

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